Dishes Past: The Ford Feast!

Ride into Downtown Pontiac for a multi-course meal with a classic car theme. Featuring recipes inspired by the Ford Diamond Jubilee Recipe Collection, published 1978 in honor of the 75th anniversary of the Ford Motor Company.

Join the Oakland History Center on a gastronomic journey, prepared by Plain and Fancy Food. Support a good cause while you enjoy a taste of history and celebrate something timeless - great food! A portion of every ticket will benefit the Oakland History Center.

Recipes in the book are pulled from the 3000 recipes published by Ford in magazines, including the Ford Times. While specific details about individual recipes are not included in the book, many come from the Ford Times “Favorite Recipes from Favorite Restaurants” feature and showcase great regional food from across the United States.