Jon Kung, Chef and Author of Kung Food: Chinese American Recipes from a Third-Culture Kitchen
December 11, 2024, 7:00pm - 8:15pm
Grosse Pointe Public Library
Author Event, Food & Beverage
Detroit area chef and content creator Jon Kung will discuss his unique style of third culture cooking that blends cultural traditions, flavors and ingredients from Hong Kong, Canada and the U.S. (Central) PB
When
December 11, 2024
7:00pm - 8:15pm
Add to CalendarWhere
Central Library
10 Kercheval, Grosse Pointe Farms, MI 48236
Organization
The Grosse Pointe Public Library strives to expand learning, inspire creativity, and connect our community. We have three branches serving all five of the Grosse Pointe communities and a portion of Harper...
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